Dr. Shica’s Red Velvet Cake is her mom Debra’s recipe. It’s Dr. Shica’s favorite dessert and what inspired her to learn to bake. It is irresistibly smooth and impeccably flavored with the perfect balance of cocoa and vanilla. Topped with Dr. Shica’s Signature cream cheese frosting, it will absolutely melt in your mouth.
7.5 x 7.5 in cake cuts into 9 perfect pieces. Frosting and decor is package separately to keep it fresh in shipment.